SL28
Far from its first ground. Graded on its own.
Green beans, macroThe hillsideThe grower's handsThe numbered boxCertificate of provenance
SL28
- Lot
- Opening selection
- Variety
- SL28
- Process
- Washed
- At the mill
- 50 hours oxidation, 48 hours anaerobic fermentation, thermal shock, yeast inoculation, then sun-dried
- Department
- Huila
- Municipality
- Pitalito
- Grower
- Jose Guerrero
- Altitude
- 1,600 m
- Cup score
- 87
- Packing
- Confirmed with each lot
- Count
- Bought to order.
Alpine Imports Limited trading as Oro Verde.
The ground
The largest coffee town in Huila, near the head of the Magdalena valley. Long-established smallholder farming between roughly 1,400 and 1,900 m.